What you having for your tea?

  • Thread starter Thread starter al
  • Start date Start date
I had left over beef stew on a jacket spud
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Just washing it down with a Leffe Blonde
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Just had a Sainsburys beef madras + nann from the fridge that needed eating. Didn't really fancy it but I also didn't fancy the trots if I'd left it another couple of days!
 
jamabikes":3s9v6ebg said:
shhhhh dont tell everyone! :D

If you want really good danish beer, google

Midtfyns bryghus.

The most important 2 words in the danish language at the moment.
 
dbmtb":f7vhiclq said:
jamabikes":f7vhiclq said:
pizza washed down with a few tuborgs. bliss.

Tuborg...in the UK? Well I never.....

Used to be quite common over here (though I think it might have been brewed under licence by now-defunct Vaux of Sunderland??) and in bottled bone fide Danish form has reappeared in UK supermarkets in the last couple of years.

David
 
For one person- ME :D

Meatballs and Pasta
4x 1/4lb burgers
1x pepper
1x onion
2x shallots
3x cloves of garlic

Finely chop the veg and add it to burgers meat.Mix, till the chopped veg is incorporated into the mix.
Divide into 4-6 balls
Roll each in flour
Fry gently for 30mins
Add to casserole dish with a mix in sauce[sausage/tomato etc]
Cook @ 200c for about an hour

Cook pasta and drain.Add meatballs and sauce to cooked pasta and serve.

Cheap pre grated Parmesan should not be used :wink:

I've got some nice fresh onions so i might have battered onion rings to go with it :?
 
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