This bike cost a lot of dough!

[big.eck]

i see they've used loads of flour with this bike

 

[jimihendrix]

Must be using a Sunblessed Tour groupset.

I'm off, this thread is doing my crust in

 

[Enid_Puceflange]

I'm off, this thread is doing my crust in

Yup, its toast!

 

[cyfa2809]

biked to perfection!

but seriously, does it work?

 

[Tad]

Find out who owns it, butter them up and they might let you have a go on it.

 

[Dr S]

Is this the new On One Inbread?

 

[JeRkY]

I cant see if it is double buttered tubing or not.

 

[legrandefromage]

so fast its, 'scone!

best bike for donuts in the car park?

Roll-off freehub?

That should give the French some stick (french stick, geddit? Fren... oh never mind)

Jokes are getting stale now, A BIT LIKE THE BIKE.... HAHAHAHAHAHAHAHA

and besides, I'd never have the buns to ride such a thing, its all caked in bread...

 

[dbmtb]

I like the flours in the wheels most of all.

 

[Tad]

I dont see anything in the way of Bakes, i mean Brakes.

They're critical on today's busy road, you'd be toast without them.