greenstiles
Old School Grand Master
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king prawns in lime juice, white balsamic, sugar, salt, sesame oil, peanut oil and wasabe ! yum yum yum...........with a herby salad and my famous herby roast potatoes......olive oil, garlic, salt, marjoram ....cut small this time with a little korma powder to compliment the prawn dish
oh and a big glass of tio pepe with an opie's cherry in it ! 

