- Feedback
- View
You know the scenario....new relationship, offer to do us a nice curry Friday night, then realise I've had 3 years of living off baked spuds and ready meals :facepalm:
Always used to be cooking curries for a load of us every Friday night and never had any issues with the jars of sauces (I know, I know, I should be grinding my own spices in a pestle and mortar) Can't remember what brand I used to use, so has anyone got any recommendations for something gorgeous and alluring, no expense spared, or are some of the supermarket own brands pretty good...?
Nothing too hot, Jalfrezi I'm thinking....
Cheers! Kaz
(And apologies in advance to any members that fancied their chances with me. Don't worry, it might not last.... :roll: )
Always used to be cooking curries for a load of us every Friday night and never had any issues with the jars of sauces (I know, I know, I should be grinding my own spices in a pestle and mortar) Can't remember what brand I used to use, so has anyone got any recommendations for something gorgeous and alluring, no expense spared, or are some of the supermarket own brands pretty good...?
Nothing too hot, Jalfrezi I'm thinking....
Cheers! Kaz
(And apologies in advance to any members that fancied their chances with me. Don't worry, it might not last.... :roll: )