I hate this site.

It's clearly your fault for stepping away from the site to make porridge in the first place
 
top tip :
porridge is better cold. it then "cooks/swells" with the warmth of your stomach.... keeping you feeling full most of the day.

well that is untill crib time when i munch on a pasty :LOL:
 
Tip from a Scotsman on cooking Porridge

Soak the oats overnight ;)

Salt or Sugar to your taste
Personally a little Strawberry jam :D

OH,and Scott make the best IMHO,they use the best oats
 
Re: Salt or sugar

Jamiedyer":g68lpjfg said:
One question only big cheese
Salt or sugar? :roll:

jamie


Golden syrup - its a childhood thing, porridge at 9am keeps me going till about 2pm.
 
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